Quality Parameters to Check Before Buying 100% Broken Rice Before importing 100% Broken Rice, buyers should evaluate key quality parameters to ensure consistent performance in food processing and industrial use. The most important factor is broken percentage, which must be clearly specified as 100% broken with uniform grain fragments. Next is moisture content, typically maintained between 12–14% to prevent fungal growth and ensure long shelf life. Foreign matter should be minimal, and admixture levels must meet export standards for purity. Buyers should also assess whiteness and polish, which affect visual quality and processing behavior. Grain soundness is essential- the broken pieces should be hard and free from chalkiness, black grains, yellow kernels, or insect damage. Odor must be neutral and fresh, with no signs of mustiness. For export shipments, documentation such as Certificate of Analysis (COA), fumigation report, phytosanitary certificate, and moisture test report should be provided. Packaging must be food-grade, moisture-resistant, and properly labeled. Consistent quality in these parameters ensures smooth processing, reduced wastage, and high performance in flour milling, brewing, snack production, and animal feed industries. Indian 100% broken rice traders offer all these qualities and stay strict on these parameters. https://www.amoliinternational.com/indian-non-basmati-rice-traders.html #100percentbrokenrice #brokenricequality #indianriceexport #nonbasmatirice #riceimportexport #riceindustry #ricebuyersguide #foodgradepackaging #ricequalitycheck #indianrice #riceexportersindia

What are the types of Broken Rice? Broken rice refers to rice grains that break during the milling process but retain the same nutritional value as whole grains. Due to its affordability and versatility, broken rice is widely used for food processing, brewing, animal feed, and household cooking across global markets. There are several important types of broken rice available in international trade. 1. 100% Broken Raw Rice This is fully broken white rice used extensively for rice flour, snacks, porridge, baby food, and breweries. 2. 100% Broken Parboiled Rice Produced from parboiled paddy, this type offers better nutrient retention and is preferred for puffed snacks, animal feed, and industrial uses. 3. Broken Basmati Rice Aromatic fragments of premium basmati rice used in ready-to-eat meals, biryani mixes, and processed foods. 4. Broken IR Rice (IR64, IR36, etc.) Long-grain non-basmati broken rice used for bulk food service, flour mills, and export-grade processing. 5. Broken Sona Masoori / Parmal Rice Medium-grain broken rice suitable for daily cooking and traditional dishes in Asian and African markets. These varieties are available in different broken percentages and moisture levels based on buyer requirements. You can import these varieties with Best 100% Broken Rice Traders. With strong supply capacity and export-grade processing, broken rice continues to be a highly demanded commodity worldwide. https://www.amoliinternational.com/indian-non-basmati-rice-traders.html #brokenrice #100percentbrokenrice #brokenricetraders #indianricetraders #riceexportindia #nonbasmatirice #parboiledrice #basmatiricebroken #ir64rice #sonamasooririce