Why the South Korea Gluten-Free Products Market Is Gaining Rapid...

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2025-12-17 19:02:11 -

Why the South Korea Gluten-Free Products Market Is Gaining Rapid Momentum

The gluten-free food segment in South Korea has transitioned from a niche category to a significant part of the broader health-focused food industry. In 2024, the market size reached USD 165.6 million, highlighting growing consumer acceptance of gluten-free alternatives. With projections indicating growth from USD 179.44 million in 2025 to USD 400.6 million by 2035, the market is...

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