Glaze and Icing Stabilizers Market innovation shaping bakery formulations
The global glaze and icing stabilizers market is witnessing consistent expansion, driven by the growing demand for high-quality bakery, confectionery, and dessert products across both developed and emerging economies. In 2026, the market size is estimated to be valued at approximately US$ 1.6 billion, reflecting the increasing adoption of stabilizing ingredients that enhance texture,...
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