Aishwarya Doiphode

Aishwarya Doiphode added blog Food
2026-01-13 05:55:50 -

Coconut Water Concentrate Market Production Capacity and Pricing Analysis
The global coconut water concentrate market is poised for sustained growth over the coming years, driven by rising consumer awareness of natural and functional beverages, expanding applications across food and beverage industries, and increasing preference for clean-label and plant-based ingredients. In 2026, the global coconut water concentrate market size is likely to be valued at...

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Aishwarya Doiphode added blog Food
2026-01-13 05:30:54 -

Quince Market industry report with detailed segmentation and future projections
The global quince market is poised for robust expansion over the coming years, supported by rising consumer awareness of nutritional fruits, expanding applications in food processing, and increasing demand for natural and functional ingredients across regions. As of 2026, the global quince market size is likely to be valued at approximately US$1.4 billion, reflecting steady adoption across...

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Aishwarya Doiphode added blog Food
2026-01-12 11:28:07 -

Prebiotic Fruit Powders Market Market Dynamics Opportunities and Risk Analysis
The global prebiotic fruit powders market is entering a phase of sustained expansion, supported by rising consumer awareness around digestive health, preventive nutrition, and functional food ingredients. In 2026, the global prebiotic fruit powders market size is estimated at approximately US$ 1.6 billion, and it is projected to reach US$ 3.0 billion by 2033, reflecting strong long-term growth...

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Aishwarya Doiphode added blog Food
2026-01-12 10:58:20 -

Sprouted Flourless Flax Tortillas Market Growth Potential and Challenges
The global sprouted flourless flax tortillas market is gaining significant momentum as consumers increasingly prioritize clean-label, nutrient-dense, and allergen-free food products. According to industry estimates, the market is valued at approximately US$ 718.2 million in 2026 and is projected to reach US$ 1,271.4 million by 2033, reflecting a robust compound annual growth rate (CAGR) of...

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Aishwarya Doiphode added blog Food
2026-01-12 10:26:33 -

Shrimp Market Research Examining Price Fluctuations and Trade Policies
The global shrimp market continues to demonstrate resilient growth dynamics, underpinned by strong consumer demand, expanding aquaculture capacity, and rising international seafood trade. According to industry estimates, the global shrimp market size is valued at approximately US$ 73.3 billion in 2026 and is projected to reach US$ 107.3 billion by 2033. This expansion reflects a steady...

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Aishwarya Doiphode added blog Food
2026-01-12 10:00:01 -

Salacia Market Shop Natural Remedies to Support a Healthy Lifestyle
The global salacia market is demonstrating strong growth momentum, driven by increasing consumer inclination toward plant-based therapeutics and preventive healthcare solutions. Salacia, a traditional medicinal plant widely used in Ayurvedic and herbal medicine, has gained significant attention for its clinically supported benefits in managing blood glucose levels, supporting weight...

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Aishwarya Doiphode added blog Food
2026-01-09 10:23:54 -

Ready-to-Drink Tea Market Outlook with Innovation and Product Developments
The global ready-to-drink (RTD) tea market continues to demonstrate resilient growth as consumer demand for convenient, healthy, and flavorful beverage options accelerates worldwide. In 2026, the global RTD tea market size is likely to be valued at approximately US$ 42.4 billion, reflecting the strong penetration of packaged tea beverages across both developed and emerging economies. Over the...

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Aishwarya Doiphode added blog Food
2026-01-09 09:26:24 -

Elderflower Drink Market Industry Overview and Strategic Growth Insights
The global elderflower drink market is poised for significant expansion over the coming years, with market size projected to grow from US$ 438.0 million in 2026 to US$ 710.0 million by 2033, representing a robust compound annual growth rate (CAGR) of 7.8% during the forecast period. The increasing consumer inclination toward natural, functional, and health-promoting beverages is driving demand...

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Aishwarya Doiphode added blog Food
2026-01-08 10:42:34 -

Tamarind Extract Market Trends Supporting Clean Label Food Ingredients
The global tamarind extract market is witnessing steady expansion, supported by rising demand across food and beverage, pharmaceutical, nutraceutical, and cosmetic applications. Tamarind extract, derived from the pulp of the tamarind fruit, is valued for its distinctive sweet–sour flavor profile, natural preservative properties, and rich nutritional composition, including antioxidants,...

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Aishwarya Doiphode added blog Food
2026-01-08 10:13:36 -

Saffron Extract Market Competitive Strategies and Leading Company Profiles
The global saffron extract market is poised for robust expansion over the coming years, underpinned by rising demand across food, pharmaceutical, nutraceutical, and cosmetic industries. According to recent market assessments, the global saffron extract market size is likely to be valued at US$ 605.8 million in 2026 and is projected to reach US$ 1,093.3 million by 2033, expanding at a compound...

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Aishwarya Doiphode added blog Food
2026-01-08 09:45:28 -

Potato Flakes Market Growth Potential Across Food Processing Industries
The global potato flakes market is positioned for steady and resilient growth over the coming decade, reflecting rising demand across food processing, convenience foods, and industrial applications. According to industry estimates, the global potato flakes market is valued at approximately US$ 2.3 billion in 2026 and is projected to reach US$ 3.5 billion by 2033, expanding at a compound annual...

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Aishwarya Doiphode added blog Food
2026-01-07 12:19:32 -

Plant-Based Creamer Market Strategic Developments and Recent Advancements
The global plant-based creamer market is entering a phase of sustained and structured growth, underpinned by evolving consumer preferences, dietary shifts, and continuous product innovation. According to current market estimates, the global plant-based creamer market size is valued at approximately US$ 5.6 billion in 2026 and is projected to reach US$ 7.8 billion by 2033. This growth...

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