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Lebt in Singapore
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Von Singapore
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Male
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17/10/1991
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Chendol, Ondeh Ondeh & More: 5 Local Flavours You Must Try This WeekIf you grew up in Singapore, chances are your childhood memories are tied to certain flavours — the smell of pandan wafting from a kueh stall, the sweetness of gula melaka melting on your tongue, or the icy comfort of a bowl of chendol on a hot afternoon. These are not just desserts. They are part of who we are. At Happy Oven, we believe local flavours deserve a place at every...0 Kommentare 0 Geteilt 41 Ansichten 0 BewertungenBitte loggen Sie sich ein, um liken, teilen und zu kommentieren!
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