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2025-12-10 11:33:24 -

Why Every Home Baker Should Invest in a Good Bread Proofer

Let’s be real for a second. Bread baking isn’t just tossing flour and water together and praying for the best. It’s science. It’s patience. It’s temperature and timing dancing together. And if you’ve ever had a loaf come out flat or dense, you know exactly what I mean. A good bread proofer? It’s like having a little bakery lab right in your kitchen. The...

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