Gluten Free Food Market: Why Is Clean-Label and Allergy-Friendly Eating Driving Global Expansion?
Gluten Free Food Market Expands as Health Awareness Reshapes Daily Diets The Gluten Free Food Market continues to expand as dietary habits shift from optional lifestyle choice to medically driven nutrition. Around 1.4% of the global population is now clinically diagnosed with celiac disease, while nearly 7.6% actively avoid gluten for digestive, inflammatory, or preventive health reasons. In...
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