Egg White Peptide Market Threats Identifying Risks, Competitive Challenges, and Factors Limiting Global Industry Growth
The Egg White Peptide Market has experienced steady growth due to rising health awareness, functional food demand, and advancements in peptide production technologies. Egg white peptides, derived from enzymatic hydrolysis of egg whites, are valued for bioactive properties including antioxidant, antihypertensive, antimicrobial, and collagen-promoting effects. Despite these advantages, the market...
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