Maison Peguet, a family-owned bottling company located in Liergues in France’s renowned Beaujolais wine region, has built its reputation on craftsmanship, precision, and respect for tradition. While deeply rooted in heritage winemaking values, the company continues to embrace innovation to ensure quality, sustainability, and operational excellence in every bottle it produces.

As production volumes increased, Maison Peguet recognized the need to modernize its wine transfer and bottling processes—without compromising the delicate characteristics that define its wines.

Project Background: The Need for Modernization

With growing demand and expanded operations, Maison Peguet set out to improve efficiency during wine transfers from storage tanks and tanker trucks. The primary goals were to reduce product losses, enhance automation, and maintain the integrity of the wine throughout the process.

A critical requirement was seamless compatibility with the existing CIP (Clean-In-Place) system. This would allow hygienic cleaning of pipelines without halting production, ensuring both operational continuity and strict hygiene standards.

Equally important was the ability to integrate the new system with the company’s bottling line, including bottle filling machines and other automated liquid handling equipment. By achieving a smooth connection between transfer and bottling, Maison Peguet aimed to eliminate unnecessary handling, reduce contamination risks, and improve workflow efficiency.

Why Maison Peguet Chose INOXPA

To achieve these objectives, Maison Peguet partnered with INOXPA, a global specialist in hygienic processing and automation solutions for the food and beverage industry. INOXPA’s expertise in precision engineering, automation, and stainless-steel systems made them the ideal partner for the project.

The decision was driven by several key factors:

• Customized Engineering Solutions – INOXPA developed a tailored technical design to meet Maison Peguet’s exact operational requirements.

• Compact, Ready-to-Integrate Design – The system was engineered to fit seamlessly into the existing production layout.

• PIG Product Recovery System – Designed to significantly reduce wine losses and improve overall yield during transfers.

• Full Automation Compatibility – Seamless integration with existing CIP systems and process controls ensured uninterrupted production.

The solution also aligned perfectly with Maison Peguet’s bottling equipment, enabling efficient coordination with automatic bottle filling machines and liquid handling systems.

Installation Highlights

The installed INOXPA system delivers fully automated, precise, and efficient wine transfer. Key features include:

• Three independent transfer lines, capable of operating alternately or simultaneously for optimized throughput

• Automatic product recovery system, minimizing wine loss and maximizing yield

• Three KIBER KSF-40 progressive cavity pumps, each delivering up to 4,500 liters per hour at 4 bar—ideal for gentle handling of wine

• Advanced automation, controlled via PLC, a 12-inch touchscreen interface, and variable frequency drives

• Full CIP integration, allowing hygienic cleaning without downtime or complex modifications

• 316L stainless-steel skid construction, featuring hygienic finishes and FDA-approved components

The system was designed to work efficiently alongside automatic water bottle filling machines and other liquid processing equipment, ensuring a fully integrated bottling workflow from storage to final packaging.

Key Advantages of the New System

The INOXPA solution delivered several measurable benefits:

• Reduced Product Losses – The PIG recovery system significantly minimizes waste

• Higher Operational Efficiency – Multiple transfer lines increase throughput without affecting wine quality

• Advanced Automation Control – Flexible central and local operation improves precision and reliability

• Hygienic, Modular Design – Compact and easy to install, fully compatible with existing systems

• Optimized Cleaning Process – Full CIP compatibility maintains hygiene and product integrity

• Seamless Bottling Integration – Direct connection to bottle filling machines reduces manual handling and accelerates production

Together, these advantages allowed Maison Peguet to strengthen both efficiency and quality across its operations.

Impact on Bottling Operations

Following installation, Maison Peguet experienced noticeable improvements in bottling speed, accuracy, and consistency. The automated transfer system synchronized perfectly with the bottling line, enabling smooth coordination with automatic bottle filling machines.

By reducing manual intervention, the system minimized contamination risks and preserved the delicate flavor profile of the wines. At the same time, automation reduced labor requirements, improved reliability, and enhanced overall production output.

Also Read: How to Choose the Right Automatic Bottle Filling Machine for Your Business

Results at a Glance

The INOXPA solution delivered clear operational and sustainability benefits, including:

• Increased efficiency and throughput

• Reduced wine losses during transfer

• Seamless integration with bottling equipment

• Hygienic handling with full CIP compliance

• Alignment with Maison Peguet’s commitment to quality and environmental responsibility

Conclusion: Tradition Meets Innovation

Maison Peguet’s collaboration with INOXPA highlights how modern technology can complement traditional winemaking. By implementing an automated wine transfer and product recovery system, the company enhanced productivity, minimized waste, and preserved the quality that defines its brand.

This project demonstrates that innovation and tradition are not opposites—but partners. With INOXPA’s hygienic, efficient, and fully integrated solution, Maison Peguet is well equipped to meet modern production demands while continuing to craft exceptional wines for the future.