NEWARK, Del., USA |4 May, 2026 — The global mycoprotein market is entering a steady growth phase, supported by advancements in fermentation technology, expanding consumer acceptance of alternative proteins, and increasing product diversification. According to Future Market Insights (FMI), the market is projected to grow from USD 791.0 million in 2026 to USD 1,458.0 million by...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global partially hydrogenated oil market is transitioning from a fragmented supply environment to a more consolidated, specification-driven industry. Growth is increasingly shaped by industrial demand across surface coatings, lubricants, and chemical processing, where performance characteristics such as...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global pseudo collagen market is entering a high-growth phase, supported by the rapid expansion of vegan, cruelty-free, and clean beauty product categories. As cosmetic manufacturers increasingly shift away from animal-derived ingredients, pseudo collagen is emerging as a critical plant-based alternative...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global reduced salt packaged foods market is undergoing a structural transformation, shifting from a niche health-focused category to a mainstream reformulation priority across the global food industry. Driven by government sodium reduction targets, rising consumer health awareness, and ongoing food...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global Dead Sea mineral market is experiencing strong growth momentum, fueled by rising consumer demand for natural, mineral-rich skincare ingredients and the expansion of wellness and spa industries worldwide. The market is transitioning from a niche therapeutic segment into a mainstream premium...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global digestion resistant maltodextrin market is transitioning from a niche functional ingredient category to a mainstream formulation component across food, beverage, and nutrition products. As manufacturers intensify focus on fiber enrichment, sugar reduction, and digestive wellness, demand is...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global molasses market is undergoing accelerated expansion, driven by its growing role as a versatile industrial feedstock across food, animal feed, fermentation, and biofuel applications. As global sugar production rises, molasses availability is increasing proportionally, while demand is being...

NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global wine destemmer market is undergoing a steady transformation, evolving from traditional equipment replacement cycles to a more efficiency-driven, technology-led growth model. As wineries modernize operations and expand production capacity, demand is increasingly shifting toward...

Wine Crusher Market Size USD 2.69 Billion by 2036 Driven by Winery Modernization and Automation Trends as FMI NEWARK, Del., USA | May 4, 2026 — According to Future Market Insights (FMI), the global wine crusher market is witnessing steady, structurally driven growth, supported by expanding global wine production and the modernization of winery operations. The market is transitioning...

NEWARK, Del., USA | May 2, 2026 —    The global cacao beans market is entering a period of robust expansion, driven by rising global demand for chocolate, increasing applications across multiple industries, and growing consumer awareness of cocoa’s health and functional benefits. Valued at USD 14.49 billion in 2025, the market is projected to reach an impressive USD...

NEWARK, Del., USA | May 2, 2026 —    The global canned seafood market is witnessing steady and resilient growth, supported by increasing consumer demand for convenient, long-lasting, and protein-rich food options. Valued at USD 34.88 billion in 2025, the market is projected to reach approximately USD 37.4 billion in 2026 and further expand to USD 52.7 billion by 2036,...

NEWARK, Del., USA | May 2, 2026 —   The global vegan pizza crust market is emerging as a vibrant and fast-growing segment within the broader plant-based food industry, driven by shifting consumer preferences toward healthier, sustainable, and cruelty-free alternatives. Valued at USD 1.13 billion in 2025, the market is projected to reach approximately USD 2.58 billion by 2036,...