The Indian food industry market is expanding at a fast rate. With India heading towards Digital India, new startups, restaurants, cloud kitchens, packaged food, and home delivery businesses are emerging at a fast pace. If you are planning to launch a new food-related business startup, the first question that comes to mind is, “Do I need to get an FSSAI license for a food business?” Startups tend to believe they won’t require an FSSAI license at first, but in fact, an FSSAI license is a regulatory requirement. It also serves as proof of priority and credibility to the business. In this section, let’s get to know why an FSSAI license is so crucial and what advantages it can give to startups. FSSAI is a Government of India regulatory body who regulate food safety and quality in India. As a food manufacturer, packer, seller, or supplier of food, you will have to hold an FSSAI license. This license indicates that your company maintains food quality and safety standards. for the following reason Startup in food industry required FSSAI Licence. for fssai registration go to https://fssai.org/