Taiwan Food Tour: Must-Try Street Foods & Local Specialties

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Unless you are indifferent to exploring cultures through flavors, a Taiwan Tour is one that guarantees some of the most delicious street food experiences in Asia. Taiwan is described as the Street Food Capital of the World due to its vibrant night markets, local cuisines and delicious fusion food. Taiwanese cuisine is a food heaven to people with its sizzling grills and aromatic soups coupled with sweet desserts and bubble teas.

There is no better way of describing the Taiwan food scene than walking with Shillin Night Market in Taipei, having a bowl of noodles in Tainan, or fresh seafood in Keelung. This manual features the hottest food experiences and meals that must be included in the itinerary of any traveler.

 

The Taiwanese Street Food Why Taiwanese Street Food is Loved Worldwide.

Taiwanese cuisine is a combination of chinese, Japanese, and local influences, which form a distinct mixture of tastes and sensations. In Taiwan, it is not about eating, but a culture, community and celebration. Night markets are the locations where the locals and tourists gather and listen to music, shop and taste the freshly cooked food at reasonable prices.

To the visitors, food turns into an exploration trip of odiferous streets, welcoming sellers, and authentic local produce.

 

Taiwan: Must -Try Street Foods.  

1. Bubble Tea (Boba Tea)  

Bubble tea has been invented in Taiwan and has become popular in many countries all over the world. It serves milk or fruit tea with sticky tapioca pearls. You are able to control the level of sweetness, the level of ice, and the toppings, including jelly, pudding, or brown sugar pearls. It is a cool must-have when you are travelling.

2. Stinky Tofu  

Stinky tofu is enjoyed by the local people and even adventurous tourists. It is deep-fried fermented tofu, pickled cabbage and spicy sauce. The smell is very strong, but the taste is surprisingly good and tasty.

3. Beef Noodle Soup  

This bowl of soft beef, homemade noodles and thick broth is considered a national dish of Taiwan and it is comfort food. You will get herbal broths to hot chili ones.

4. Gua Bao (Pork Belly Bun in Taiwanese).  

Juicy braised pork belly is served in soft white steamed buns with peanuts, and coriander and pickles. It is a sweet-savory combo that is often compared to a Taiwanese burger and is impossible to resist.

5. Pineapple Cake  

The pineapple cakes, which are very common as a souvenir, are butter pastries stuffed with pineapple paste. They are also delicious with tea and a beautiful present to friends and relatives.

6. Oyster Omelette  

A popular dish at night markets, Oyster omelette combines eggs, potato starch, oysters and a sweet spicy sauce. It is crispy, chew and tasty, and it is a favorite in Taiwan.

7. Scallion Pancakes  

These are crispy, flaky pancakes prepared using fresh spring onions, and are, occasionally, prepared with cheese, egg or meat. They are an ideal snack to carry around.

8. Fresh Seafood at Keelung Night market.  

Have a taste of grilled squid, lobster, crab, or seafood skewers which are cooked in front of you. It is a dream to the seafood lovers.

 

Food Lovers in Taiwan Best Night Markets.

These are the classic markets that one should not fail to experience in order to have the most authentic street food:

  • Shilin Night Market – Taipei  

  • Raohe Night Market Taipei.  

  • Fengjia Night Market -Taiching.  

  • Liuhe/Ruifeng Night Market- Kaohsiung.  

  • Keelung Miaokou Night Market – Keelung.  

  • Tainan Garden Night Market -Tainan.  

The markets specialize in their own way and are full of life and energy that give great memories.

 

Taiwan Travel Package Options for Food Lovers

Numerous travel agencies currently provide food-oriented excursions which involve guided food tours, cooking lessons, and night-market tours. Going to a Taiwan travel package, you should find one that includes:

  • Tours to the best night markets in other cities.  

  • Traditional tea culture experiences.  

  • Local cookery sessions with local chefs.  

  • Tasting menu market tours.  

  • Rural farming food experiences.  

The packages may be tailor-made according to food tastes, budget and duration of stay.

 

Other Local Specialties to Try

  • Mango Shaved Ice Summer dessert.  

  • Dan Bing-Taiwanese breakfast egg crepe.  

  • Lu Rou Fan- baked pork rice bowl.  

  • Pepper Buns- baked buns stuffed with juicy pork.  

  • Taro Balls and Sweet Soups- the confection bowls.  

Taiwan has signature flavors per region, and each visit is an adventure to the food lovers.

 

Food Travel Tips for First-Time Visitors

  • Carry cash- most vendors of the night market are not card readers.  

  • Take small portions at a time to be able to sample lots of stuff.  

  • The weekdays are not as crowded as on weekends.  

  • Shorter queues are to be avoided during peak evening hours.  

  • Keep hydrated and take lots of tea, or water.  

  • Taste new things- even when they appear unacquainted.  

  • Get acquainted with such simple Mandarin expressions as thank you (xiè xie).

 

When to Plan a Taiwan Food Tour.

The most appropriate time to visit Taiwan in search of good weather and food experience is:

  • October to April- a good winter, with food festivals.  

  • May to June- less people and vibrant night markets.  

During heavy amounts of monsoon days, avoid food markets that are found outdoors as they can be damaged.

 

Conclusion

The Taiwan Tour, a food oriented trip, is a dream trip to the tourists who enjoy food as a way of learning about the culture. Taiwan is the place that tourists would long to go back with incredible night markets, fresh ingredients, different recipes, and warm local hospitality.

When you are willing to have mouth-watering adventures, then it is time to plan your Taiwan travel package now and prepare to enjoy delicious experiences, fantastic street food, and colorful culture of the island. Taiwan senses its reward in a plate!

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